Papa Stroud's Steak Marinade
PrintIngredients
- 1 c soy sauce
- 1/2 c peanut oil
- 3 tbsp brown sugar
- 2 tbsp Red Wine (or cooking wine)
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp ginger
Directions
Let steaks marinade from 4 to 8 hours (or over night).
This marinade will make any cut of meat tender.
Use no additional seasoning when cooking or eating.
Let the steaks come to room temperature before grilling.